Garlic oil, chilies soy and cilantro. Vegan.
Serve crispy chicken, garlic, chili glaze and cabbage. Spicy.
Peanuts and sweet tamarind. Vegan.
Compound crab meat and ricotta filling. Served with sweet and sour sauce.
Sweet pineapple reduction and root vegetables.
Coriander seeds, peanuts and cucumber relish.
Kaffir lime and roasted Thai chili nhamjim. Spicy.
Soy ginger crispy-stuffed chicken dumplings.
Peanut sauce with HOG winter seasons baby greens. Vegan.
Roasted garlic and chilies healthy boy soy. Vegan and spicy.
Tom yum. Straw mushrooms and choice of protein.
Tom kha. Coconut milk, straw mushroom and choice of protein.
Coriander chicken and baby bok choi.
Vegetable broth, garlic oil and baby bok choi. Vegan.
From OHG greens. Served with sesame dressing.
Peanuts, crispy anchovies and lime dressing.
Northern herbs, choice of protein, lemongrass and mint dressing.
Red onions, chili oil and spiced tamarind dressing.
Roasted rice, red onions, fresh mint and kaffir lime dressing.
Chicken, shrimp, tomatoes and lime.
Chili oil, red onions and lemongrass dressing. Spicy.
Maesri curry broth and cooked potatoes with choice of protein. Spicy.
Thai eggplant, bamboo shoots and Thai basil with choice of protein. Spicy.
Red bells, bamboo shoots and Thai basil with choice of protein. Spicy.
Green long beans and julienne kaffir lime with choice of protein. Spicy.
Japanese pumpkin, Thai basil and spiced pepitas with choice of protein. Spicy.
Fresh pineapple, sweet seedless grapes and Thai basil with choice of protein. Spicy.
Onions, eggs, scallions and tomatoes.
Thai chili, onions red bells and Thai basil. Spicy.
Eggs, fresh pineapple, curry powder, cashews nuts, raisins, onions and crispy pork sung.
Thai basil, bamboo shoots and red bells. Spicy.
Flat noodles, bean sprouts, eggs and fried garlic.
Eggs, sweet soy and kailan greens.
Tamarind, eggs, peanuts and bean sprouts.
Thai basil, onions, red bells and green beans. Spicy.
Glass noodles, mushrooms, celery, eggs and winter season vegetables.
Egg noodles, lanna curry broth and sour pickled mustard. Spicy.
Red bells, zucchini, bamboo shoots and onions with choice of protein.
Garlic 2 ways and baby spinach with choice of protein.
Bamboo shoots, onions and red bells with choice of protein.
Mushrooms, scallion, celery and sesame oil with choice of protein.
Baby spinach and roasted peanut sauce with choice of protein.
Soy and mae hug brown sauce with choice of protein..
Garlic oil, cherry tomatoes and fresh coriander with choice of protein. Spicy.
Choice of protein, kaffir lime and maesri prikking oil. Spicy.
Pantai chili paste, red bells and onions with choice of protein. Spicy.
Crispy pork belly, roasted Thai chili and healthy boy soy.
Young lotus roots red bells- young coriander roots red curry base. Comes with a side of late harvested heirloom jasmine rice.
Aged 17 years premium fish sauce and roasted garlic cloves. Comes with a side of late harvested heirloom jasmine rice.
Northern style spiced pork Thai basil, sweet onions and red bell peppers.
Ground chicken breast sweet pepper green bean Thai basil and lanna egg crispy sunny side up. Comes with a side of late harvested heirloom jasmine rice.
Chiang mai style larb minced pork loin, northern mint kua mee herbs kua mee herbs are the combinations of roasted lemon grass, shallots, makeawn, garlic and dried Thai chilies. Served with a side of late harvested heirloom jasmine rice. Spicy.
Deboned, deep-fried crispy Granny Smith Apple, cashews nuts Chinese celery, sweet onions light tamarind sauce. Served with a side of late harvested heirloom jasmine rice.
Thai eggplants, rice vermicelli and Thai basil green curry sauce.
8 oz. Filet salmon, red bells, bamboo shoots, spicy dek som boon sauce, crispy Thai basil. Served with a side of late harvested heirloom jasmine rice. Spicy.
6 oz Jumbo lump crab, eggs, onions, scallions and tomatoes.
Kitchen sink of chicken green curry, pork belly hung-ley, pickled sour bamboo shoots, glass noodles green beans, kifir limes. Served with a side of late harvested heirloom jasmine rice. Spicy.
Northern spiced braised pork belly and pork loin tamarind, turmeric fresh ginger and peanuts with roasted young garlic. Served with a side of late harvested heirloom jasmine rice.
Pan Seared 12oz. rib-eye roasted rice nhamjim wok and toss OHG vegetables. Served with a side of late harvested heirloom jasmine rice.
Buddhist style, pitman farm, toasted coriander seeds dark soy and fresh spinach. Served with a side of late harvested heirloom jasmine rice.
HOG organic harvest gardens snow peas, organic white shimeji mushrooms perfect for vegan & vegetarian. Served with a side of late harvested heirloom jasmine rice.
Poached shrimps, toasted coconuts, peanuts long kulantro, thin slices lemongrass, coconut milk and chili paste dressing. Served with a side of late harvested heirloom jasmine rice.
Northern style pork sausage turmeric and kifir lime herb peanuts, fresh ginger. Served with a side of late harvested heirloom jasmine rice. Spicy.
Healthy boy soy oyster sauce flambe sato rice wine. Served with a side of late harvested heirloom jasmine rice.
HOG organic harvest gardens snow peas, organic white shimeji mushrooms perfect for vegan & vegetarian. Served with a side of late harvested heirloom jasmine rice.
Wok and toss with salt and pepper.
Wok and toss with salt and pepper.
Wok and toss with salt and pepper.
Wok and toss with salt and pepper.
Wok and toss with salt and pepper.
8-10 oz. Wok and toss with salt and pepper.
Pink guava, coconut gelato, candied pina and coconut waffles. Gluten free.
Orange sugar and panndan leave creme patissiere.
54.5% Dark callebaut, Japanese matcha ganache Center, Yuzu Compote green tea gelato and creme anglaise. Gluten free.
Coconut sweet sticky rice berry, sala palm seeds and mango sorbet. Gluten free and vegan.
Mascarpone mousse, oleang-Thai iced coffee cream soup and coffee bean meringue.
58% manjari, Japanese matcha ganache center, orange confit, green tea gelato, and crème anglaise.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
A leading Long Beach restaurant on Grubhub